Masala Omelette Wraps with Half-Cooked Slimy Eggs

Name: Masala Omelette Wraps with Half-Cooked Slimy Eggs
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2
Cuisine: Indian
Ingredients: 4 large eggs; 1 teaspoon masala powder (such as garam masala or chaat masala); 1 small onion, finely chopped; 1 small green chili, finely chopped (optional); 2 tablespoons fresh coriander leaves, chopped; Salt to taste; Black pepper to taste; 2 teaspoons vegetable oil or ghee; 2 large soft flatbreads or wraps (such as chapati or tortilla)

These Masala Omelette Wraps are adapted for those who enjoy their eggs half-cooked and delightfully slimy inside. The spicy, aromatic masala seasoning remains, while the cooking method is adjusted to keep the omelette moist and slightly runny, wrapped in soft flatbreads for a flavorful and satisfying meal.

Forberedelse: 10 Minutter

Cook: 10 Minutter

14.8.2025

Lagt til av: Rekebabo

Ingredienser

4 large eggs
1 teaspoon masala powder (such as garam masala or chaat masala)
1 small onion, finely chopped
1 small green chili, finely chopped (optional)
2 tablespoons fresh coriander leaves, chopped
Salt to taste
Black pepper to taste
2 teaspoons vegetable oil or ghee
2 large soft flatbreads or wraps (such as chapati or tortilla)

Tilpasse denne oppskriften?

Bytt ut ingredienser du ikke har, gjør den mer krydret, finn en vegansk versjon, eller vær kreativ!

Kommentarer

Genereres av Mr. Cook. AI.

Denne oppskriften er generert av kunstig intelligens, og Mr. Cook har ikke gjennomgått den for nøyaktighet eller sikkerhet. Bruk din beste dømmekraft når du tilbereder AI-genererte retter. Vennligst vurder denne oppskriften for å hjelpe andre med å vite om den er god eller ikke.

Tilbakemeldinger