Tequila Sea Buckthorn Cocktail

Sea Buckthorn Syrup To make the sea buckthorn syrup, combine the sea buckthorn berries, water, and sugar in a small saucepan.

Sea Buckthorn Syrup Bring the mixture to a boil and let it simmer for 10 minutes, or until the berries have softened and released their juice.

Sea Buckthorn Syrup Remove the pan from the heat and strain the mixture through a fine mesh sieve or cheesecloth to remove any solids.

Sea Buckthorn Syrup Allow the syrup to cool completely before using.

Cocktail To make the cocktail, fill a shaker with ice cubes.

Cocktail Add the tequila, sea buckthorn syrup, fresh lime juice, and agave nectar to the shaker.

Cocktail Shake the mixture vigorously for about 30 seconds to combine and chill the ingredients.

Cocktail Strain the cocktail into a glass filled with ice cubes.

Cocktail Garnish with sea buckthorn berries.