Spicy Paprika Chicken with Cauliflower Rice

1.Preheat the oven to 375°F (190°C).

2.In a small bowl, mix the paprika with a pinch of salt and pepper.

3.Rub the paprika mixture evenly over the chicken breasts.

4.Place the seasoned chicken breasts on a baking sheet and bake in the preheated oven for 25-30 minutes, or until cooked through.

5.While the chicken is baking, heat a skillet over medium heat and add the cauliflower rice.

6.Cook the cauliflower rice for 5-7 minutes, stirring occasionally, until tender and slightly golden brown.

7.In a separate pan, heat the cottage cheese over low heat until warm and creamy.

8.Once the chicken is cooked, serve it alongside the cauliflower rice and top with a generous dollop of warm cottage cheese.

9.Enjoy your delicious and nutritious Spicy Paprika Chicken with Cauliflower Rice!