This recipe features succulent duck pieces marinated in aromatic Shaoxing wine and spices, then fried to crispy perfection. The combination of flavors and textures makes it a delightful dish, perfect for special occasions or a gourmet meal at home.
Zoek vervangers voor ontbrekende ingrediënten, voeg meer kruiden toe, ontdek veganistische opties of ga creatief aan de slag!