Banana Blossom Patty

1.Peel the outer layer of banana blossom until yellowish part

2.Cut into vertical and remove the hard inner part, rinse it

3.Remove sap through boiling it with salt and vinegar, within 10mins

4.Sliced the banana blossom enough for food processing

5.Sliced the FF: onion, garlic, leeks

6.Food processed the FF: banana bloss, onion, garlic, leeks until pulverized

7.Mix all the ingredients

8.Shape it into circle

9.(2 options)

10.after shaping, deep fry it

11.after shaping, out it in the freezer for 30-60mins before deep fry