Ground Beef Recipe

Preparation In a large bowl, combine the ground beef, bread crumbs, chopped onion, milk, egg, salt, black pepper, and garlic powder. Mix well.

Shaping the Patties Divide the meat mixture into 4 equal portions. Shape each portion into a patty, about 1/2 inch thick.

Cooking Preheat a grill or grill pan over medium-high heat. Place the patties on the grill and cook for 4-5 minutes per side, or until cooked through.

Making the Sauce In a small saucepan, combine ketchup, brown sugar, barbecue sauce, and Worcestershire sauce. Heat over medium heat until the brown sugar has dissolved and the sauce is heated through.

Serving Serve the cooked patties with the sauce on top. You can also serve them on buns with your favorite toppings and condiments.