Cheesy Chicken Bacon Skillet

Cooking the Chicken and Bacon 1. In a large skillet, cook the chopped bacon over medium heat until crispy. Remove the bacon from the skillet and set it aside on a paper towel-lined plate. Leave the bacon grease in the skillet.

2.Season the chicken strips with garlic powder, onion powder, paprika, salt, and pepper.

3.In the same skillet with the bacon grease, add the seasoned chicken strips. Cook until the chicken is golden brown and fully cooked, about 5-7 minutes per side.

Assembling the Dish 4. Once the chicken is cooked, sprinkle the shredded cheddar cheese over the chicken strips in the skillet. Cover the skillet with a lid and let the cheese melt for 2-3 minutes.

5.Sprinkle the crispy bacon pieces over the melted cheddar cheese.

6.Remove the skillet from the heat. Serve the Cheesy Chicken Bacon Skillet hot and enjoy!