Savory Potato Tomato Bake

1.Preheat the oven to 375°F (190°C).

2.Peel and thinly slice the potatoes, tomatoes, and onion.

3.Layer the sliced potatoes at the bottom of a greased baking dish.

4.Sprinkle a layer of sliced tomatoes over the potatoes, followed by a layer of sliced onions.

5.Repeat the layers until all ingredients are used, ensuring the top layer is tomatoes and onions.

6.Cover the baking dish with aluminum foil and bake in the preheated oven for 30 minutes.

7.Remove the foil and bake for an additional 15 minutes or until the top is golden brown and the potatoes are fork-tender.

8.Serve hot as a delicious side dish or light main course.