Decadent Vegan Eclairs with Silky Chocolate Ganache

Decadent Vegan Eclairs with Silky Chocolate Ganache

These decadent vegan eclairs are a delightful twist on the classic French pastry. Made with a light and airy choux pastry, filled with a luscious coconut cream filling, and topped with rich dark chocolate ganache, they are perfect for any occasion. Enjoy these treats as a sweet dessert or a special treat for your guests!

Preparação: 30 minas
Cozinheiro: 25 minas

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