Creamy Banana Cashew Smoothie with Raisins

1.Soak the cashews in water for at least 2 hours or overnight to soften them. Drain and rinse the cashews before using.

2.In a blender, combine the soaked cashews, ripe bananas, milk, raisins, honey, and vanilla extract if using.

3.Blend on high speed until smooth and creamy, scraping down the sides as needed to ensure everything is well blended.

4.Taste the smoothie and adjust sweetness by adding more honey if desired.

5.Pour the smoothie into glasses and serve immediately, garnished with a few extra raisins or cashews on top if desired.