Tropical Sweet Plantain and Lulo Smoothie

1.Peel the ripe sweet plantain and cut it into slices about 1/2 inch thick.

2.Place the plantain slices in a microwave-safe bowl and microwave on high for 2-3 minutes until soft and tender. Alternatively, steam the slices for 5 minutes until soft.

3.Allow the cooked plantain to cool slightly before blending.

4.In a blender, combine the cooked plantain slices, fresh lulo juice, Greek yogurt, honey, ground cinnamon, ice cubes, and water.

5.Blend on high speed for about 1-2 minutes until the mixture is smooth and creamy.

6.Taste the smoothie and adjust sweetness by adding more honey if desired, then blend briefly again.

7.Pour the smoothie into chilled glasses and serve immediately for the freshest flavor.