Cheesy Sausage Scrambled Eggs

Preparation of Scrambled Eggs In a bowl, whisk together the eggs, milk, salt, and pepper until well combined.

Cooking Scrambled Eggs Heat the butter in a non-stick skillet over medium heat.

Cooking Scrambled Eggs Pour the egg mixture into the skillet and cook, stirring frequently, until the eggs are just set.

Cooking Scrambled Eggs Remove the scrambled eggs from the skillet and set aside.

Cooking Cheesy Sausages In the same skillet, cook the sausages over medium heat until browned and cooked through.

Cooking Cheesy Sausages Remove the sausages from the skillet and cut into bite-sized pieces.

Assembly Return the scrambled eggs to the skillet and add the cut sausages.

Assembly Sprinkle the shredded cheddar cheese over the eggs and sausages.

Assembly Cook for an additional minute or until the cheese is melted.

Serving Serve the cheesy sausage scrambled eggs hot and enjoy!