Sausages Skillet with Eggs and Bread

1.In a large skillet, heat the oil over medium heat.

2.Add the sausages to the skillet and cook until browned and cooked through, about 8-10 minutes.

3.Remove the sausages from the skillet and set aside.

4.In the same skillet, crack the eggs and cook them sunny-side up or to your desired doneness.

5.Season the eggs with salt and pepper.

6.While the eggs are cooking, toast the bread slices.

7.Once the eggs and bread are ready, assemble the skillet by placing a slice of bread on a plate, topping it with a sausage, and placing a sunny-side up egg on top.

8.Repeat with the remaining ingredients to make 4 servings.

9.Serve the sausages skillet with eggs and bread immediately.