Mince Beef Salad

Preparing the Ingredients 1. Wash the lettuce thoroughly and chop it into bite-sized pieces. 2. Slice the cucumber and tomato into thin rounds. 3. Thinly slice the onion. 4. Clean and slice the mushrooms.

Cooking the Lean Mince Beef 1. In a pan over medium heat, cook the lean mince beef until browned and fully cooked. Stir occasionally to break up the beef into smaller pieces. This should take approximately 15 minutes. Once cooked, set aside to cool.

Assembling the Salad 1. In a large serving bowl, combine the chopped lettuce, sliced cucumber, tomato, onion, and mushrooms. 2. Add the cooked lean mince beef to the bowl. 3. Toss the salad gently to mix all the ingredients together.