3 Ingredient Rice Paper Pop Tart Recipe

1.🧾 Instructions

2.Mash teddy grahams, leaving some chunks.

3.Wet and lay rice paper.

4.Lay half of teddy grahams in a flat layer.

5.Lay blueberries and mash partially like above.

6.Add sweetener if desired.

7.Lay remaining teddy grahams.

8.Fold 4 edges over filling to form a crown.

9.Wet and lay second rice paper.

10.Once the rice papers stick, flip, fold, and seal.

11.Shallow fry each side at 375° F until golden.

12.Add additional sweetener if desired and enjoy!