Sesame Maggie Noodles

Preparation Boil the Maggie noodles in water according to the package instructions. Once cooked, drain and rinse with cold water to prevent sticking.

Cooking the Noodles Heat oil in a pan and add the cooked, drained, and rinsed Maggie noodles. Sprinkle sesame seeds and a pinch of salt. Toss the noodles until coated with the sesame seeds and oil. Cook for 2-3 minutes until the noodles are fragrant and lightly toasted.