Colorful Rainbow Salad

Preparing the Ingredients 1. Shred the purple cabbage. 2. Thinly slice the onion. 3. Slice the cucumber. 4. Grate the carrots.

Assembling the Rainbow Salad 1. In a large salad bowl, combine the shredded purple cabbage, thinly sliced onion, sliced cucumber, and grated carrots. 2. Season with salt and pepper to taste and toss the salad gently to mix all the ingredients well.

Serve 1. Serve the colorful rainbow salad fresh as a side dish or a light meal. 2. Enjoy the vibrant mix of flavors and textures in this healthy and colorful salad.