Cheesy Capsicum Corn Bread

1.Preheat the oven to 350°F (180°C) and grease a loaf pan with oil.

2.In a mixing bowl, combine the wheat flour, diced capsicums, shredded cheese, corn kernels, and minced garlic. Mix well.

3.Pour the mixture into the prepared loaf pan and spread it evenly.

4.Bake in the preheated oven for 40 minutes or until the bread is golden brown and a toothpick inserted in the center comes out clean.

5.Remove from the oven and let it cool for 10 minutes before slicing and serving.