Chocolate Biscuit Delight

1.Preheat the oven to 350°F (180°C) and line a baking sheet with parchment paper.

2.In a mixing bowl, combine wheat flour, sugar, and finely chopped chocolate. Mix well until all ingredients are evenly distributed.

3.Gradually add water to the mixture while stirring continuously until a dough-like consistency is formed.

4.Take small portions of the dough and shape them into round biscuit shapes, then place them on the prepared baking sheet.

5.Bake the biscuits in the preheated oven for 15-20 minutes or until they are lightly golden brown and firm to the touch.

6.Remove the biscuits from the oven and let them cool on a wire rack before serving.

7.Enjoy these chocolate biscuit delights with a cup of tea or coffee!