Creamy Cucumber Salad with Onions

1.Peel the cucumbers, cut them in half lengthwise, and scoop out the seeds if desired. Slice the cucumbers into thin rounds.

2.Thinly slice the onion into half-moons.

3.In a mixing bowl, combine the sliced cucumbers, onion slices, and curd.

4.Stir gently to coat the vegetables evenly with the curd.

5.Season the salad with salt and pepper to taste, mixing well to incorporate the seasonings.

6.Chill the creamy cucumber salad in the refrigerator for at least 30 minutes to allow the flavors to meld together.

7.Serve the salad cold as a refreshing side dish or garnish with fresh herbs like mint or parsley if desired.

8.Enjoy this crunchy and creamy salad!