Protein-Packed Waffles

1.In a large mixing bowl, combine oat flour, protein powder, baking powder, cinnamon, and nutmeg.

2.In a separate bowl, whisk together Greek yogurt, almond milk, eggs, vanilla extract, and honey until well combined.

3.Slowly pour the wet ingredients into the dry ingredients, stirring until just combined. Be careful not to overmix.

4.Preheat a waffle iron and lightly coat with cooking spray.

5.Pour the batter onto the preheated waffle iron, spreading it evenly.

6.Cook according to the waffle iron instructions until golden brown and crispy.

7.Serve the protein-packed waffles hot with your favorite toppings such as fresh berries, sliced bananas, or a drizzle of maple syrup.