Spicy Tomato Rice

1.Wash the rice thoroughly and soak it in water for 30 minutes.

2.Chop the tomatoes and onions finely.

3.In a large pot, heat some oil over medium heat.

4.Add the chopped onions and sauté until they turn translucent.

5.Add the chopped tomatoes, turmeric, and chili powder. Cook until the tomatoes are soft and mushy, stirring occasionally.

6.Drain the soaked rice and add it to the pot. Mix well with the tomato mixture.

7.Add enough water to cook the rice (usually double the amount of rice).

8.Cover the pot with a lid and let the rice cook on low heat until it's fully cooked and fluffy, stirring occasionally to prevent sticking.

9.Once the rice is cooked, fluff it with a fork and serve hot as a delicious and spicy tomato rice.

10.Enjoy your flavorful and aromatic Spicy Tomato Rice!