Cheesy Egg Toast Delight

1.Preheat your oven to 375°F (190°C).

2.In a skillet, melt the butter over medium heat. Once melted, add the garlic powder and paprika, stirring for about 30 seconds until fragrant.

3.Toast the bread slices in the skillet for about 2 minutes on each side until golden brown. Remove from the skillet and place on a baking sheet.

4.Crack an egg onto each slice of toasted bread, being careful not to break the yolk. Season each egg with salt and pepper to taste.

5.Sprinkle the shredded cheese generously over each egg and toast.

6.Place the baking sheet in the preheated oven and bake for about 10-12 minutes, or until the egg whites are set and the cheese is bubbly and slightly golden.

7.Remove from the oven and let cool for a minute before serving.