Parmesan-Crusted Onion on a Stick with Sichuan Sauce

1.Preheat your oven to 400°F (200°C).

2.Peel the onion and brush it with olive oil. Season with salt and pepper.

3.Place the onion on a baking sheet and bake for 25-30 minutes, or until the onion is tender.

4.Remove the onion from the oven and let it cool slightly.

5.Roll the onion in grated Parmesan cheese until fully coated.

6.Return the onion to the oven and bake for an additional 5-10 minutes, or until the cheese is golden and crispy.

7.Insert a stick into the center of the onion.

8.Serve the Parmesan-crusted onion with Sichuan sauce on the side for dipping.