Name: Vegetarian Veggie Stir-Fry with Spicy Tempeh
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 3
Ingredients: 200 g tempeh, cut into 1-inch cubes; 1 tablespoon vegetable oil (such as canola or sunflower); 1 medium carrot, thinly sliced; 1 red bell pepper, sliced into strips; 1 cup fresh spinach leaves; 1 cup green beans, trimmed and halved; 1 cup broccoli florets; 1 medium tomato, diced; 2 cloves garlic, minced; 1 teaspoon fresh ginger, grated; 2 tablespoons soy sauce (low sodium); 1 tablespoon sriracha or chili garlic sauce; 1 teaspoon smoked paprika; ½ teaspoon ground cumin; ½ teaspoon ground coriander; ¼ teaspoon black pepper; 1 teaspoon toasted sesame oil; 1 tablespoon rice vinegar; 1 teaspoon maple syrup or honey; Salt to taste; Fresh cilantro leaves for garnish; Cooked brown rice or quinoa, to serve (optional)

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Vegetarian Veggie Stir-Fry with Spicy Tempeh

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Генерируется Mr. Cook ИИ.

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