Air Fryer Roasted Broccoli with Parmesan

1.Preheat your air fryer to 190 degrees Celsius.

2.In a large mixing bowl, toss the broccoli florets with olive oil, minced garlic, salt, and black pepper until evenly coated.

3.Place the seasoned broccoli into the air fryer basket in a single layer, ensuring it is not overcrowded to allow for proper air circulation.

4.Air fry for 8 to 10 minutes, shaking the basket halfway through, until the broccoli is tender-crisp and the edges are slightly charred.

5.Remove the basket from the air fryer and immediately sprinkle the grated Parmesan cheese over the hot broccoli so it melts slightly.

6.Transfer to a serving dish, drizzle with lemon juice and red pepper flakes if desired, and serve immediately.