Kaşar Peynirli Ekmek

Preparation Slice the kaşar peyniri (Turkish cheese) and sucuk (Turkish sausage).

Preparation Cut the ekmek (Turkish bread) into slices.

Assembly Place the sliced kaşar peyniri and sucuk on one slice of bread.

Assembly Cover with another slice of bread to create a sandwich.

Grilling Grill the sandwich on a pan or griddle until the cheese is melted and the bread is golden brown on both sides.

Serving Serve the kaşar peynirli ekmek (Turkish grilled cheese sandwich) with yoğurt (yogurt) and sliced apple (elma) on the side.