Baked Sandwiches with Mayonnaise and Cheese Caps

Preparation Preheat the oven to 180°C (350°F) and line a baking sheet with parchment paper.

Assembling the Sandwiches Lay out 3 slices of bread on the prepared baking sheet.

3.Top each slice of bread with a slice of ham, a slice of cheese, tomato slices, and lettuce leaves.

Mayonnaise and Cheese Cap Spread a generous amount of the mayonnaise and cheese mixture on top of each sandwich.

5.Cover each sandwich with another slice of bread.

6.Spread more of the mayonnaise and cheese mixture on top of the second slice of bread.

Baking Place the baking sheet in the preheated oven and bake for 10-12 minutes, or until the sandwiches are golden brown and the cheese is melted and bubbly.

Finishing Remove from the oven and let cool for a few minutes.

9.Serve warm and enjoy!