Cheesy Bacon Pasta

Cook Pasta Cook the pasta according to the package instructions. Drain and set aside.

Prepare Cheese Mixture In a medium bowl, whisk together the grated cheese, eggs, milk, and salt until well combined.

Combine Pasta and Cheese Mixture Heat the oil in a large skillet over medium heat. Add the cooked pasta and pour the cheese mixture over it. Toss to coat the pasta evenly.

Melt Cheese and Make Creamy Sauce Cook the pasta and cheese mixture over low heat, stirring constantly, until the cheese has melted and formed a creamy sauce. Season with salt to taste.

Add Crumbled Bacon Remove the skillet from heat and sprinkle the crumbled bacon on top of the pasta.

Serve Serve hot and enjoy!