Pizza for 15 Year Old

1.In a large mixing bowl, combine the flour, sugar, yeast, and salt. Make a well in the center and pour in the warm water and olive oil. Stir until the dough starts to come together.

2.Transfer the dough to a lightly floured surface and knead for about 5 minutes, until it becomes smooth and elastic.

3.Place the dough in a greased bowl, cover with a clean kitchen towel, and let it rise in a warm place for about 1 hour, or until it doubles in size.

4.Preheat the oven to 450°F (230°C). Punch down the dough and divide it into 2 equal portions. Roll out each portion into a round shape, about 12 inches in diameter.

5.Transfer the dough rounds to a greased pizza pan or baking sheet. Spread the tomato sauce evenly over the dough, leaving a small border around the edges.

6.Sprinkle the mozzarella cheese over the sauce, and then add the pepperoni, black olives, green bell pepper, red onion, mushrooms, and any additional toppings of your choice.

7.Bake the pizzas in the preheated oven for 12-15 minutes, or until the crust is golden and the cheese is melted and bubbly.

8.Remove the pizzas from the oven and let them cool for a few minutes before slicing. Serve hot and enjoy!