Roasted Potatoes with Paprika

1.Preheat the oven to 425°F (220°C).

2.In a large bowl, toss the cubed potatoes with olive oil, paprika, salt, and black pepper until well coated.

3.Spread the potatoes in a single layer on a baking sheet.

4.Roast in the preheated oven for 25-30 minutes, or until golden brown and crispy, stirring once halfway through.

5.Serve hot as a side dish with your favorite main course.