Onion Beef Tomato Pasta

Cook the spaghetti Cook the spaghetti according to the package instructions. Drain and set aside.

Saute the onion In a large pan, melt the butter over medium heat. Add the diced onion and cook until softened.

Cook the beef Add the ground beef to the pan and cook until browned. Drain any excess fat.

Add the tomatoes Add the diced tomatoes to the pan and cook for a few minutes until they start to soften.

Add the milk Pour in the milk and stir well to combine. Cook for another 5 minutes to allow the flavors to meld together.

Combine the spaghetti and sauce Add the cooked spaghetti to the pan and toss until well coated in the sauce.

Serve Serve hot and enjoy!