Garlic Croutons

1.Preheat the oven to 350°F (175°C).

2.Cut the slices of bread into bite-sized cubes.

3.In a large bowl, combine the minced garlic, olive oil, salt, and pepper.

4.Add the bread cubes to the bowl and toss until they are well coated with the garlic mixture.

5.Spread the coated bread cubes in a single layer on a baking sheet.

6.Bake in the preheated oven for about 10-12 minutes, until the croutons are golden and crispy.

7.Remove from the oven and let cool before using them in salads or soups.