Savory Cheese-Stuffed Chicken

Preparing the Chicken Preheat the oven to 375°F (190°C). Line a baking sheet with parchment paper.

Stuffing Preparation In a bowl, combine the shredded mozzarella, grated parmesan, chopped parsley, and bread crumbs. Mix well.

Chicken Breast Preparation Lay the chicken breasts flat on a clean surface. Using a sharp knife, carefully slice each chicken breast horizontally to create a pocket for the stuffing. Be careful not to cut all the way through.

Stuffing the Chicken Generously season the inside of each chicken breast with salt, pepper, garlic powder, onion powder, paprika, dried oregano, and dried thyme. Then, stuff each chicken breast with the cheese and parsley mixture, pressing down gently to secure the filling.

Coating the Chicken In three separate shallow dishes, place the flour in one, beaten eggs in another, and bread crumbs in the third. Coat each stuffed chicken breast in the flour, then dip it into the beaten eggs, and finally coat it with bread crumbs, pressing gently to adhere.

Baking the Chicken Place the coated chicken breasts on the prepared baking sheet. Bake in the preheated oven for 30-35 minutes, or until the chicken is golden and cooked through.

7.Serve the savory cheese-stuffed chicken with your favorite side dishes and enjoy!