Stovetop Skillet Pizza

1.Step 1: Place a non-stick pan over low heat on the stovetop.

2.Step 2: Stretch the store-bought pizza dough to fit the size of the pan.

3.Step 3: Brush the olive oil on the pan and place the dough on it.

4.Step 4: Spread the marinara sauce evenly over the dough.

5.Step 5: Sprinkle the shredded mozzarella and grated Parmesan cheese over the sauce.

6.Step 6: Arrange the pepperoni, bell peppers, mushrooms, and red onions on top of the cheese.

7.Step 7: Cover the pan and cook on low heat for about 15-20 minutes or until the cheese is melted and the crust is golden and crispy.

8.Step 8: Check the bottom of the pizza to make sure it's cooked through, then carefully slide it onto a plate.

9.Step 9: Slice and serve hot. Enjoy your stovetop skillet pizza!