Decadent Vegan Eclairs with Silky Chocolate Ganache

Decadent Vegan Eclairs with Silky Chocolate Ganache

These decadent vegan eclairs are a delightful twist on the classic French pastry. Made with a light and airy choux pastry, filled with a luscious coconut cream filling, and topped with rich dark chocolate ganache, they are perfect for any occasion. Enjoy these treats as a sweet dessert or a special treat for your guests!

Förberedelser: 30 minuter
Kock: 25 minuter

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Byt ut ingredienser som du inte har, gör den kryddigare, hitta en vegansk version eller var kreativ!

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