Chocolate Banana Oat Delight

1.In a mixing bowl, combine the rolled oats, mashed banana, honey, and milk. Stir until well combined and let it sit for about 10 minutes to allow the oats to absorb the liquid.

2.After 10 minutes, add the dark chocolate chips to the oat mixture and stir gently to combine.

3.In a serving dish, layer half of the oat mixture at the bottom.

4.Spread half of the Greek yogurt over the oat layer, smoothing it out evenly.

5.Sprinkle half of the crushed rice cookies on top of the yogurt layer.

6.Repeat the layers with the remaining oat mixture, Greek yogurt, and crushed rice cookies, finishing with a layer of rice cookies on top.

7.Drizzle a little extra honey over the top for added sweetness if desired.

8.Chill in the refrigerator for at least 30 minutes before serving to allow the flavors to meld.