Name: Harissa Mac 'N' Cheese With Butternut Squash
Prep time: 40 min
Cook time: 45 min
Total time: 1 h 25 min
Yield: 2
Ingredients: baby leaf salad (50g); brown onion (1pcs); butternut squash cubes (160g); 7 cheddar cheese (40g) A; garlic clove (1pcs); ground sumac (1tsp); harissa paste (40g); 1 macaroni (150g) A; 1 panko breadcrumbs (30g) A; parsley (5g); vegetable stock mix (5.5g); white wine vinegar (15ml)