Hawaiian Delight Pizza with Extra Cheese and Fresh Herbs

1.Preheat your oven to 475°F (245°C).

2.Roll out the pre-made pizza crust on a floured surface to your desired thickness and shape, then transfer it to a pizza stone or baking sheet.

3.Spread the pizza sauce evenly over the crust, leaving a small border around the edges.

4.Sprinkle the shredded mozzarella cheese generously over the sauce, ensuring even coverage.

5.Layer the diced ham and pineapple chunks evenly across the cheese.

6.Add the sliced red onion and bell pepper on top of the ham and pineapple for added flavor and crunch.

7.Sprinkle the grated Parmesan cheese over the entire pizza for an extra cheesy finish.

8.Drizzle the olive oil over the toppings to enhance the flavors and help with browning.

9.Season with dried oregano, dried basil, salt, and pepper to taste.

10.Bake the pizza in the preheated oven for 12-15 minutes, or until the cheese is bubbly and golden brown, and the crust is crispy.

11.Once baked, remove the pizza from the oven and let it cool for a couple of minutes.

12.Garnish with fresh chopped cilantro before slicing and serving.