Chicken Bacon Spinach Grilled Cheese

For sandwiches

1.Lay out bread and spread 1 tablespoon butter on 1 side of each slice of bread, flip over.

2.Spread 1 tablespoon mayo on the inside of each slice of bread.

3.Top one slice with 2 slices LAND O LAKES® Deli American, chicken tender, bacon, spinach and remaining 2 slices cheese.

4.Top with remaining slice of bread, buttered side out.

5.Heat a griddle panini maker to medium heat and add sandwich. Close the panini maker and cook slowly on medium heat for about 10 minutes until the cheese is melted and the inside of the sandwich is hot. The outside of the bread should be golden and toasted.

6.Let cool for 2 minutes and cut in half.

For garlic mayonnaise

1.Mix all together and keep refrigerated until ready to use.