Classic Bryndzové Halušky with Crispy Bacon and Creamy Sheep Cheese

Classic Bryndzové Halušky with Crispy Bacon and Creamy Sheep Cheese

Classic Bryndzové Halušky is a beloved traditional Slovak dish made from soft potato dumplings, smothered in rich sheep cheese and complemented by crispy bacon. It's a comforting and hearty meal that showcases the unique flavors of Slovak cuisine.

Förberedelser: 15 minuter
Kock: 20 minuter

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