Classic Spaghetti Bottarga with Garlic and Olive Oil

Classic Spaghetti Bottarga with Garlic and Olive Oil

This Classic Spaghetti Bottarga recipe combines the rich umami flavor of cured fish roe with savory garlic-infused olive oil and a hearty tomato and minced meat sauce. Perfect for a quick yet indulgent dinner, it brings traditional Italian flavors to your table with simple ingredients and straightforward preparation.

Förberedelser: 10 minuter
Kock: 20 minuter

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Byt ut ingredienser som du inte har, gör den kryddigare, hitta en vegansk version eller var kreativ!

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