Japanese Potato Korokke (Croquettes)

Japanese Potato Korokke (Croquettes)

Crispy on the outside with a hearty, savory filling, these Japanese Potato Korokke (Croquettes) are a beloved street food offering a delightful contrast in textures. Made with creamy mashed potatoes, sautéed onions, and optional ground beef, coated in panko breadcrumbs and deep-fried to golden perfection, they are perfect as a snack or a side dish.

Förberedelser: 30 minuter
Kock: 20 minuter

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