Classic Miso Soup

Classic Miso Soup

A traditional Japanese starter made with dashi broth, miso paste, tofu, and seaweed, ready in under 15 minutes. This comforting soup highlights the delicate umami flavors of miso and dashi, balanced with silky tofu and tender wakame seaweed. Perfect as a light appetizer or accompaniment to any Japanese meal.

Förberedelser: 5 minuter
Kock: 10 minuter

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