Pork with Sour Cream and Cheese

1.In a large skillet, heat some oil over medium heat.

2.Add the pork slices to the skillet and cook until browned on both sides.

3.Remove the pork from the skillet and set aside.

4.In the same skillet, combine the sour cream and soy sauce. Cook over low heat until heated through.

5.Return the pork to the skillet and toss to coat with the sauce. Cook for another 2-3 minutes.

6.Sprinkle the grated cheese over the pork and cover the skillet with a lid. Cook until the cheese is melted and bubbly.

7.Season with salt and pepper to taste.

8.Serve the pork with sour cream and cheese hot with your favorite side dishes.