Red Lentil Coconut Soup

Step 1 Heat some sunflower oil in a large pot over medium heat.

Step 2 Add the chopped onion and cook until it becomes translucent.

Step 3 Add the chili powder and turmeric powder to the pot and cook for another minute to release their flavors.

Step 4 Add the red lentils to the pot and stir well to coat them with the spices.

Step 5 Pour in the diced tomatoes, coconut milk, and vegetable broth.

Step 6 Bring the soup to a boil, then reduce the heat to low and let it simmer for about 20 minutes or until the lentils are fully cooked and tender.

Step 7 Season with salt to taste.

Step 8 Serve the soup hot and enjoy!