Italian Chicken Mozzarella Bake

Marinating Chicken 1. In a ziplock bag, mix the Italian dressing mix with the chicken breasts. Seal the bag and refrigerate for at least 30 minutes or preferably overnight for better flavor absorption.

Preheat the Oven 2. Preheat the oven to 375°F (190°C) and grease a baking dish.

Baking 3. Place the marinated chicken breasts in the prepared baking dish. Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and no longer pink in the center.

Adding Cheese 4. Sprinkle the shredded mozzarella cheese over the baked chicken breasts and return the dish to the oven.

Melting Cheese 5. Bake for an additional 5-7 minutes, or until the cheese is melted and bubbly.

Serve 6. Remove from the oven and let it rest for a few minutes before serving. Enjoy your delicious Italian Chicken Mozzarella Bake!