Healthy Finger Foods for 1-Year-Olds

1.Preheat the oven to 375°F (190°C).

2.In a pot of boiling water, cook the sweet potato until tender. Drain and set aside.

3.In a bowl, mix together the cooked peas, chopped chicken, grated cheddar cheese, garlic powder, and dried oregano.

4.Add the cooked sweet potato to the mixture and mash together until well combined.

5.Shape the mixture into small round patties, approximately 1 inch in diameter.

6.Dip each patty into the beaten egg, then coat with whole wheat breadcrumbs.

7.Place the coated patties on a baking sheet lined with parchment paper.

8.Bake in the preheated oven for 15-20 minutes or until golden and crispy.

9.Allow the finger foods to cool before serving to your 1-year-old.