Sweet and Savory Breakfast Bake

1.Preheat your oven to 350°F (175°C).

2.Grease a medium-sized baking dish with butter to prevent sticking.

3.In a large mixing bowl, whisk together the eggs, milk, vanilla extract, sugar, cinnamon, and nutmeg until well combined.

4.Add the mashed banana and diced apple to the egg mixture, stirring gently to incorporate.

5.Fold in the shredded cheese, ensuring it is evenly distributed throughout the mixture.

6.Pour the mixture into the prepared baking dish, spreading it out evenly.

7.Bake in the preheated oven for 25-30 minutes, or until the top is golden brown and a toothpick inserted in the center comes out clean.

8.Remove from the oven and let it cool for a few minutes before slicing into squares.

9.Serve warm, optionally with a drizzle of honey or maple syrup.