Refreshing Berry Lemonade Punch

1.In a large pitcher, combine the sliced strawberries, blueberries, and raspberries.

2.Add the granulated sugar and freshly squeezed lemon juice to the pitcher. Gently muddle the berries and mint leaves together with a wooden spoon to release their flavors.

3.Pour in the cold water and stir well until the sugar is fully dissolved.

4.Add the fresh mint leaves and stir again. Taste and adjust sweetness by adding more sugar if desired.

5.Refrigerate the punch for at least 30 minutes to allow the flavors to meld and the punch to chill.

6.When ready to serve, fill glasses with ice cubes and pour the berry lemonade punch over the ice. Garnish each glass with extra mint leaves and a few whole berries for a festive touch.